The machine is completely made of stainless steel SUS304. BVRJ-1000 vacuum tumbler massages the fresh lumps under vacuum condition, the meat is tenderized, so that it absorbs full brine and dissolves the protein. This machine has two speeds to be chosen. It is equipped with hydraulic overturn device. In order to be convenient loading, operating and unloading, necessary state functions have been set. The drum of the machine can be separate. Different paddle structures can be chosen by customer in order to satisfy different products requirements. Dimensions: 1750x1850x1900 mm Capacity: 700 Kg/cycle Tumbler rotation speed: 5.4/10.8rpm Vacuum Pressure: 0.055~0.08 MPa Volume: 1000 L Weight: 1400 Kg
