[GSBC] Chicken Stew with Fresh Ginseng

FRESH GINSENG CHICKEN STEW Spec: 1Kg -Directions- A: Put unopened OKF fresh ginseng chicken stew in boiled water, heat for 10-15minutes. B: Empty the contents into a container or a pot, heat for 8minutes with microwave oven or directly heat. Serve with spring onion and peppers.