Prosky ice cream milking machine (PAMA 20L), pasteurize machine, milk pasteurization machine: Tank: 20 liters Capacity: 10 to 20 liters/cycle Cycle: 2 hours Electricity type: 220V; 50/60 Hz Phase: 1 Ph Cooling way: Water or air cooling Prosky ice cream milking machine Tecumseh compressor Danfoss expansion valve Refrigerant R404A Food grade AISI 304 Stir homogenization, pasteurizing, and aging Full automatic controlled Temperature digital control 65 or 85 degree for mixes pasteurizing And then it is quickly cooled to 4 degree for aging. Square tank saves space Thermal insulated structure inside saves energy LCD digital display front Self-diagnose system
