uckwheat flour contains 70% of starch, 7-13% of protein and 2-3% fat of blood. The protein is rich in lysine and amino acid. The sub-oleic acid can reduce the fat of blood and is also a key element of
|
Company Details
|
uckwheat flour contains 70% of starch, 7-13% of protein and 2-3% fat of blood. The protein is rich in lysine and amino acid. The sub-oleic acid can reduce the fat of blood and is also a key element of