Palm Oil

RBD Palm Oil is shipped direct from the manufacturer, origin: Indonesia. Minimum order: 2000 metric tons, available in plastic bottles or jerry cans. Specifications are listed below. 1) PURE RBD PALM OIL, 2) THE PRODUCT SHOULD HAS SPECIFIC TASTE AND FLAVOUR. FREE FROM RANCIDITY. FREE FROM STRANGE TASTE OR ODOR WHICH INDICATE THE CHANGING OF ITS STRUCTURE OR DAMAGE. 3) THE PRODUCT MUST BE FREE FROM SOLVENTS WHICH USED THROUGH EXTRACTION. 4} THE PRODUCT MUST BE FREE FROM BUT TER OIL OR FATS AND FROM ANIMAL FAT SOURCES. 5} FREE FATTY ACID (F.F.A )(0.1)TO (O.2)% 6) P.V.PEROXIDE VALUE (8) MEQ /1 KG MAX. 7) MOISTURE AND IMPURITIES ( 0.1 %) MAX . 8) SLIPPING POINT (37 - 40 ) DEGREE MAX. 9) IODINE VALUE SHOULD BE BETWEEN ( 50 - 55 ) WIJS METHOD. 10) FE {1 . 5} PPM MAX. 11) AS ( 0.1) PPM MAX . 12) PB (0. 1 ) PPM MAX 13} CU (0.1 ) PPM MAX. 14) RELAT I V E DENSITY (0. 888 - O. 889) AT 50 C . 15) REFRACTIVE INDEX ( 1. 455- 1. 458 ) AT 50 C 16) SAPONIFICATION VALUE 193 -205 MG KH / G . OIL 17) UN SAPONIFICATION MATER 0.5 ~ 1 .3 % . 18) ANTIOXIDANT AGENTS SHOULD BE ADDED WHICH GENERALY ALLOWED TO ADDEDJN FOOD, LIKE; BHT ( 175 MG / KG ) PROPYL GALATE ( 100 MG / KG ) NATURAL AND SYNTHESTIC TO COPHEROLS ( 500 MG / KG)... 19) COLOURS. MAY BE ADDED SUCH AS : BETA CAROTENE ( 25 MG / KG) ANATO EXTRCTS ( 20 MG / KG ) 5 1/4 LOVIBOND 3 OR 6 RED MAX 20) FLAVOURS SHOULD BE ADDED AND ALSO VITAMIN A AND D SHOULD BE ADDED ACCORDING INTERNATIONAL UNITS APPROVED. 21) ANTI FOWMING MAY BE ADDED LIKE POLY SYLOXING ( 10 MG / KG). 22) ANTICRYS TILI ZATION MAY BE ADDED LIKE OXY STEARIN ( 1250 MG / KG ).