Product Name: Tangut Nitraria Red Botanical Name: Nitraria tangutorum Bobr Contents: Polyphenol 68.8%; E1%1cm=61.5 Function: Antioxidation, Anticonsenescence. Information: Specification · The coloring matter of Tangut Nitraria Red as a raw material, it's not only used in food and beverage, candy, compound wine etc. But also used in cosmetics and health products. More details please feel free to contact me.
