Geraniol CAS NO. 106-24-1English Name:GeraniolAlias: geraniol, fragrant geranium alcohol, Lemonol [chemical name 2,6-Octadien-1-ol, 3,7-dimethyl-(E) - [Formula] C10H18O; Molecular Weight: 154.24CAS NO.: 106-24-1 [1] [EINECS] 203-377-1 edit this paragraph nature Chemical classification: acyclic monoterpene. Volatile components.Physical nature :colorless to yellow oily liquid. The boiling point of 229 to 230 Celsius degrees (100.925kPa), 114 to 115 (1.60kPa). Density 0.8894g/cm3.The refractive index of 1.4766. Has a mild, sweet breath of roses, taste have perlingual to. Soluble in ethanol, ethyl ether, propylene glycol, mineral oil and animal oil, slightly soluble in water, insoluble in glycerin.Usage: widely used in scent-daily flavor, can be used to flavor food flavor of apples, strawberries and other fruit flavor, cinnamon, ginger, and can also be made of Ester.Pharmacological effects. Antibacterial: anti-bacterial and fungal activity, minimum inhibitory concentration, hair and whiskers the dermatophytes and Audubon Angle small spores 0.39mg/ml. 2. Insecticide: to drive the guinea pig roundworm