Food Additive(OVOAID)

Raw material products for egg yolk lecithinFood additive (OVOAID) - Paste typePaste is a solid material that has a very high viscosity and a pasting property (sticky). Generally, paste-type products can be added with small amount to blend with other products by using organic solvent or homogenizer. Model GL-60E GL-80E GL-90E Form Paste(yellowish-brown color sticky solid Phospholipids 60% and higher 70% and higher 80% and higher PC content in phospholipids 75% and higher PE content in phospholipids 10% and higher Product category Food additive Phospholipids PC: PhosphatidylcholinePE: PhosphotidylethanolaminePhosphotidylethanolamine