Milk White Odourless Food Additives Sweeteners Polydextrose

 
 
单价 面议对比
询价 暂无
浏览 467
发货 China(Mainland)付款后3天内
过期 长期有效
更新 2014-03-14 11:47
 
联系方式
加关注0

HONNE CO.,LTD

VIP会员第12年
资料未认证
保证金未缴纳
详细说明

Milk White Odourless Food Additives Sweeteners ,Polydextrose E1200 CAS 68424-04-4 QuickDetail: Type:Sweeteners; CASNo.: 68424-04-4 E Number.: E1200 MF:(C6H10O5)n Mesh:20-40mesh;40~60mesh;80~120mesh; OtherNames: Polydextrose;Poly-D-glucose;solublefiber;dietaryfiber Brand Name: HONNE Description: 1.ProductName:SodiumCyclamate 2.Type:Sweeteners 3.Standard:FCCIV 4.Specifications:PolydextroseI,II,III 5. Introduction: * Polydextrose, is a food ingredient classified as soluble fiber and isfrequently used to increase the non-dietaryfiber content of food, replacesugar, reduce calories and reduce fat content. It is a multi-purpose foodingredientsynthesized from dextrose, plus about 10 percent sorbitol and 1percent citric acid. Its E number is E1200. The USFDA approved it in 1981. * Polydextrose, also known as dextrose polymer, dextrose is the randompolymers of polydextrose , is an dextroseas the major polymer ,citric acid ascatalyst and sorbitol as plasticizers,formed by thermal polymerization ofawater-soluble Polymer.Polydextrose as a new type of dietary fiber andthickening agent, expanding agent,additionagent,bulking agent, is widely usedin low-energy, high-fiber, functional foods etc. 6. Package: Packed in 25kg/bag 20MT/FCL 7.Storage:Easyofstorage,donotabsorbwaterfromair,doesnotferment. Applications: 1). To adjust the metabolizing of fat Clinic experiments show that a proper sum of soluble fibre in small intestinescan produce a layer of membrane, which can prevent the absorbing of fat in the alimentary canal and acceleratethe excretion of lipoid compounds, so that it is able to adjust the sum of fat in blood and prevent blood vesseldisease in heart and brain. 2). To improve the metabolizing of glucide Soluble fibres can reduce the absorption of glucide, while they themselves can not be absorbed. Low-sugar and low-heat food is helpful to diabetics. 3). To cure constipation and prevent diarrhea Soluble fibres can preserve moisture, accelerate the peristalsis ofintestines, soften and enlarge dejecta, and in the end expedite excretion. Obvious curative effect can be seen after3 days' use. 4). To enhance immunity ability Since soluble fibres are good at preserving moisture, they can dilute the consistence of the harmful things in intestines and expedite excretion. Clinic practice proves that soluble fibrescan prevent and cure cancer, particularly colon cancer, in some ways. 5). To control the excessive taking of food Soluble fibres can help people to prevent excessive taking of food andaccumulation of fat. Polydextrose is a new star among food additives. It brings a new effective way to health-carefood industry, and it is called"the 7th nutriment" which is essential to people's body. Specifications: ---- TestItems | Standard | TestResults | Assay | 90% | 95.00% | 1,6-Anhydro-D-glucose | 4.0% | 1.05% | D-Glucose | 4.0% | 1.40% | Sorbitol | 2.0% | 1.45% | 5-Hydroxymethylfurfuralandrelatedcompounds | 0.1% | 0.001% | SulfatedAsh | 0.3% | 0.001% | PH(10%sol.) | 5.0-6.0(10%aqueoussolution) | 5.1 | Solubility | 70gMinin100mLsolutionat20C | 90g | Moisture | 4.0% | 1.10% | Appearance | Freeflowingpowder | Conform | Color: | Milkwhite | Conform | Odour&Taste: | Odourless;Noforeigntaste | Conform | Sediment: | Absence | Conform | Heavymetal(asPb) | 5mg/kg | Conform | Arsenic(asAs) | 0.3mg/kg | Conform | Lead | 0.5mg/kg | Conform | TotalPlateCount | 1,000cfu/g | 100cfu/g | Yeast: | 10cfu/g | Conform | Moulds | 10cfu/g | Conform | E.Coli | Negativein25g | Negativein25g | Salmonella | Negativein25g | Negativein25g | Conclusion:ThisbatchcomplieswiththespecificationofFAO/WHO(1980). | ---- CompetitiveAdvantages: 1.Goodproductswithgoodquality&goodprice! 2.Goodknowledgeofinternationalbusiness! 3.Goodconnectionswithshippingcompanies! 4.Fastanswer-backtocustomersinquires&questions! 5.Fastshipmenttoallthecustomers! Package:

举报收藏 0
更多>本企业其它产品
Isomaltitol Cas 64519-82-0 , Food Additives Sweeteners For Food Additives Sweeteners , Maltitol CAS 585-55-6 Powder & Food Additives Preservatives , Sodium Diacetate CAS 126-96- Fructo-oligosaccharide (FOS) ,CAS 57-48-7 Food Additives Sw Marmalade Food Additives Sweeteners , Crystalline Fructose
Home  |  Terms & Conditions  |  About us  |  Contact us  |  Agreement  |  隐私政策  |  Copyright Policy  |  Sitemap  |  Promotion  |  Advertisement  |  Gift  |  Guestbook  |  RSS  |  Report  |  浙ICP备2022009825号-2